Aloo Gobi Recipe
Recipe

Aloo Gobi – the magic of sweet potatoes & cauliflower

Christmas is over, the new year has begun and we need some hearty winter-warming dishes to get us through the next couple of months. What better way to cheer yourself up than with two fine specimens of vegetables colliding together in a mix of spices to create an aromatic taste explosion in your mouth? Introducing: Read more

Challenge

How to make a cheese advent calendar!

UPDATE! You can now register your interest for your very own cheese advent calendar in 2017! Head over to cheeseadventcalendar.com to sign up! Cheese. I love it. I’d go as far as saying I love it more than chocolate, so why then has no one invented a CHEESE ADVENT CALENDAR? You think this would be Read more

chicken-town-01
Review

Take your ass down to Tottenham’s Chicken Town!

Tucked away in Tottenham’s old fire station, now stands a mighty chicken joint. Not just any chicken joint but a Chicken Town and not just any chicken, but FLASH fried chicken. Deep fried doesn’t stand a chance. Tottenham Town Hall is a grand looking building overlooking a green where throughout summer (and there-on some weekends) Read more

Review

McDonalds Chicken and Chutney Indian Burger

As a mahoosive fan of Indian food and cooking, I was pretty excited to see my favourite fast food joint do a limited edition McDonalds Chicken and Chutney Indian Burger. Part of their ‘Tastes of the World’ range it took me around 4 seconds to decide that this was my burger of choice as soon Read more

Review

Mr. Kipling and the HallowGREEN special

Earlier on, I blogged about Halloween and its delightful use of food colouring. You can read all about Burger King going all out with a ‘Black Whopper’ here, but not to be beaten – Mr. Kipling has done a special range of ghoul-tastic cakes and biscuits too. Witches Hat Fancies We begin with the French Read more

Review

Burger King’s Black Burger of DEATH

Hallooooooweeeeeeennnnnn! A time for ghouls, ghosts, sweets, crisps, zombies and um, food colouring. Lots of it. October has never really been my healthiest of months, not only because practically every aisle in the supermarket is full of special Halloween food, but because of the switch in the weather. October is that month in the UK when Read more

Recipe

Bread Cheese Pie made with Wildes Mozzarella

Following on from my review of our Mozzarella making fun at Wildes Cheese, we came home armed with balls and balls and balls of cheese. What better way to put this to use than testing it out in a delicious pie carved into scrumptious crusty bread and stuffed with the finest ingredients we could find? Read more

Review

Cheese Posties – Cheese on post delivered to my door

I recall the feeling of excitement when I first stumbled across Cheese Posties on Twitter. They were in the process of raising money to make their dreams come true on Kickstarter and I was sat in my pyjamas eating chocolate Weetos on my sofa. In that moment, it was the fastest I’ve ever whipped my Read more

Review

All Hail the Pistachio Magnum

Update 27th Aug 2016 I’ve had to update this blog post, as to my horror Magnum have a new Pistachio recipe, and guess what – they took the Pistachio out of the Pistachio Magnum. The new packaging with a striped ‘NEW RECIPE’ in the corner is LIES IN A BOX. The new ‘updated’ flavour is Read more